The Omaha Bakery Welcomes Front-End Manager Kevin Theesen
The Omaha Bakery (theomahabakery.com) recently welcomed Kevin Theesen as the new front-end manager. Kevin, originally from Hastings, comes to the bakery with 15 years of barista experience. A big fan of The Food Network, Kevin had seen The Omaha Bakery and Owner Michelle Kaiser featured on the Spring Baking Championship. He was quick to connect with Michelle after he moved to Omaha. Though he had already accepted another position, Michelle planted the idea of him coming to work for The Omaha Bakery. As his admiration for Michelle and the bakery progressed, Kevin decided the front-end manager position would be a perfect fit for him.
With his eldest son and granddaughter in Sioux Falls, a daughter in Omaha, and his youngest child is in Grand Island, Kevin is thrilled to be closer to these family members while working for a reputable, locally-owned business that allows him to put his experience and knowledge to use.
The Omaha Bakery has evolved over the years and is now a full-service bakery, deli, and tasting experience for any occasion. The bakery also just added KETO items to its menu! Michelle believes baked goods should be an experience, not just another item on the tray. Drop by the bakery, located at 608 S. 72nd St., today! For more information, visit theomahabakery.com or go to the Facebook page (@TheOmahaBakery).