Hog Wild Pit Bar-B-Q Hosts Ribbon Cutting

Hog Wild Pit Bar-B-Q hosted an official ribbon cutting with the Sarpy Country Chamber of Commerce on December 9th.  Located at 4950 South 108th Street, the public joined to show their support to General Manager/Partner Tony Mongello and his team.  The first Hog Wild Pit Bar-B-Q opened 15 years ago in Wichita, KS and has since grown to a total of 14 restaurants, two of which are in Omaha and one in Lincoln, with another location coming soon to Council Bluffs.

At Hog Wild Pit BBQ, you can expect great BBQ every time. Hog Wild is known for delicious, award-winning, slow-smoked pit BBQ that will draw you in, and the flavor will bring you back!  They offer an extensive menu of juicy beef brisket, tender pulled pork, melt-in-your-mouth ribs, spicy hot links, and plenty of other favorites. They also have a delicious selection of BBQ sandwiches and giant stuffed potatoes.  Not just a restaurant, Hog Wild also offers catering for special events.  No matter the occasion, Hog Wild has an option that will satisfy your group.

“Don’t be late, they close at 8!” For more information about Hog Wild Pit Bar-B-Q, please call Tony at (402) 592-3328, or visit http://www.hogwildpitbbq.com.