A long-simmering plan to bring LeadBelly’s brand of flavorful, affordable dining to Midtown Crossing is finally coming to fruition. The Lincoln-born concept – billed as a “Contemporary American Pub” – is taking over the space formerly occupied by Ingredient with an expected February launch date.
The restaurant specializes in made-from-scratch, high quality pub food from around the world, including gourmet burgers, tacos, sandwiches and salads with a large selection of hand-crafted beers, whiskeys and wines – all at a comfortable price point. In a break from the Lincoln concept, LeadBelly-Midtown Crossing will feature an expanded entrée section that includes wood-fired pizzas and more steak, seafood and other dinnertime options. What will remain unchanged is a restaurant design that conveys comfort.
Red Herring Concepts, the hospitality company that runs LeadBelly, began eyeing a Midtown Crossing address years ago but was waiting for a location with the right square footage to become available. Now that the lease is signed, the Red Herring Concepts team is excited to introduce LeadBelly to an Omaha customer base.
To find out more about LeadBelly, visit the restaurant’s website at getleaded.com.