National Food Entrepreneur Program Seminar Announced
The University of Nebraska Food Processing Center is offering a one-day seminar for all individuals interested in exploring the idea of starting a food manufacturing business.
Please encourage interested individuals in your community to attend the “Recipe to Reality” seminar, which will be offered on October 28, 2017. Pre-registration is required and space is limited. Registration deadline is October 15, 2017.
Contact Jill Gifford at (402) 472-2819 or firstname.lastname@example.org for an information packet.